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Benefits Of Oyster Replenishment
Oysters have an enormous positive impact on Virginia’s environment. One adult oyster can filter up to 50 gallons of water per day! Oysters filter the water and, in the process … More
Oysters have an enormous positive impact on Virginia’s environment. One adult oyster can filter up to 50 gallons of water per day! Oysters filter the water and, in the process … More
Governor Youngkin Proclaims November as Virginia Oyster Month ~ Virginia is the largest oyster producer on the East Coast ~ Below is the press release from VDACS: Governor Glenn Youngkin … More
Oysters are naturally high in essential vitamins and minerals like iron, Omega-3 fatty acids, Vitamins A, E, and C, Calcium, Zinc, Selenium, and Vitamin B-12. They are also low in … More
November is Virginia Oyster Month! We use this time to celebrate, Crassostrea virginica, better known as the Oyster. Virginia leads the East Coast in Oyster production and Oyster landings bring … More
Virginia’s oysters are as unique and varied as the waters from which they are harvested. Oysters directly reflect the place and take their tastes from the location where they are … More
October is National Seafood Month. In recognition of this we would like to let you know about the commercial seafood industry, the men and women that work in the industry, … More
Come by booth #1617 to see Virginia oysters and other Virginia seafood products that the V.M.P.B. will be exhibiting at the S.E.N.A. on March 13th-15th, 2022.
The Virginia Marine Products board will be exhibiting at the Seafood Expo North America March 13-15, 2022 in Booth #1617. Virginia ranks 1st on the East Coast in seafood production … More
November is a very special time of year, yes there is Thanksgiving but we are talking about something different that is just as fun and delicious to celebrate, we are … More
November – December 2014 There are scores of oyster varieties in Virginia from across the seven distinct growing regions, and yes, you can tell a difference in taste from one … More